French Silk Pie

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Servings: 1 Difficulty: Intermediate
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French-style sweet and satisfying dessert that brings home-style flavor to your table
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This French dessert features Butter 2 lg Eggs, Sugar 1 Prepared 9″ Pie Shell, Vanilla Whipped Cream, Melted Chocolate Slivered Almonds. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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French Silk Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 517.7

Description

This French dessert features Butter 2 lg Eggs, Sugar 1 Prepared 9" Pie Shell, Vanilla Whipped Cream, Melted Chocolate Slivered Almonds. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine the butter and sugar and mix until creamy and fluffy.
  2. Add the vanilla and chocolate.
  3. Mix well.
  4. Add one egg and beat with a mixer for 5 minutes.
  5. Add another egg and beat for an additional 5 minutes.
  6. Pour into a baked pie shell.
  7. Refrigerate overnight.
  8. Top with whipped cream and slivered almonds

Nutrition Facts

Servings 1

Amount Per Serving
Calories 517.7kcal
% Daily Value *
Total Fat 30.5g47%
Saturated Fat 19.0g95%
Cholesterol 61.0mg21%
Sodium 189.0mg8%
Total Carbohydrate 60.6g21%
Dietary Fiber 3.2g13%
Sugars 56.7g
Protein 1.7g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, baking, butter, chocolate, cream, dessert, eggs, french, melted, pie, prepared, shell, silk, slivered, sugar, title, vanilla, vegetarian, whipped
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