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This International beverage features Champagne, Ale, Raspberry sherbet; (1 to 2, Mold *. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Champagne Punch For A Crowd
Description
This International beverage features Champagne, Ale, Raspberry sherbet; (1 to 2, Mold *. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Filled with strawberries * Ice mold: Fill an attractive mold with water and strawberries.
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Freeze solid.
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At serving time place hot cloth around bottom and sides of mold, run knife around edges and remove.
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Punch: Place ice mold in large punch bowl.
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Pour in 1 bottle of champagne and 2 bottles ginger ale.
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Spoon in 1 pint raspberry sherbet (the sherbet whould be icy cold but not frozen into a hard block or it will not
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blend ).
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As more is needed, remember to pour in twice as much gingerale as champagne.
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When ice has melted, add second piont raspberry sherbet, if desired.
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JM
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 278.6kcal
- % Daily Value *
- Total Fat 5.6g9%
- Saturated Fat 1.4g7%
- Cholesterol 48.0mg16%
- Sodium 1383.2mg58%
- Total Carbohydrate 28.3g10%
- Dietary Fiber 15.0g60%
- Sugars 6.4g
- Protein 32.2g65%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
ale, beverage, blending, champagne, crowd, international, mold, punch, raspberry, sherbet, title, vegan
