French Chicken Casserole

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Servings: 8 Difficulty: Intermediate
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French-style savory and satisfying main that brings home-style flavor to your table
French Chicken Casserole recipe image
French Chicken Casserole recipe image
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French Chicken Casserole

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 849.6

Description

This French main features Breast, Flour, Curry powder, Salt, Paprika. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour, Curry powder, Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 849.6kcal
% Daily Value *
Total Fat 37.0g57%
Saturated Fat 18.8g94%
Cholesterol 360.3mg121%
Sodium 1669.7mg70%
Total Carbohydrate 12.8g5%
Dietary Fiber 0.5g2%
Sugars 1.4g
Protein 109.7g220%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breast, butter, casserole, chicken, curry, flour, french, main, paprika, powder, salt, title, vegetarian
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