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This International appetizer features Roquefort cheese, crumbled, . It delivers rich, cheesy flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Fresh Pear With Roquefort Cream
Description
This International appetizer features Roquefort cheese, crumbled, . It delivers rich, cheesy flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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room temperature 2 tb Heavy cream 1 tb Dry white wine pn Cayenne pepper 1 Ripe pear 1/2 Lemon 1.
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With a wooden spoon, mash the cheese and cream together until blended.
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Add the wine and cayenne and blend until smooth.
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Cut the pear in half lengthwise and remove the core.
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Rub the cut sides of the pear with the lemon to prevent discoloration.
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Spoon half of the cheese mixture into the center hollow of each pear.
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Serve slightly chilled.
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It makes a posh appetizer
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 25.6kcal
- % Daily Value *
- Total Fat 2.5g4%
- Saturated Fat 1.6g8%
- Cholesterol 6.5mg3%
- Sodium 24.1mg2%
- Total Carbohydrate 0.2g1%
- Dietary Fiber 0.0g0%
- Sugars 0.1g
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, blending, cheese, cream, crumbled, fresh, fruits, international, pear, pears, roquefort, title, vegetarian, with
