Fried Beef Sauce

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Servings: 4 servings Difficulty: Beginner
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Mediterranean-style classic sauce that brings home-style flavor to your table
Fried Beef Sauce recipe image
Fried Beef Sauce recipe image
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Fried Beef Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 446.1

Description

This Mediterranean sauce features Lb. Steak Tips, bite size pieces, Soy Sauce, Teaspoon. Cornstarch, Teaspoon. Sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Variation: Use Pea Pods instead of Broccoli. Use Steak Strips, usually packaged for stir-fry instead of Steak Tips. Use Frozen Broccoli instead of Fresh, but cook for only 2-3 minutes after adding

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 446.1kcal
% Daily Value *
Total Fat 26.0g40%
Saturated Fat 8.7g44%
Cholesterol 93.1mg32%
Sodium 1793.9mg75%
Total Carbohydrate 14.3g5%
Dietary Fiber 2.3g10%
Sugars 3.8g
Protein 37.4g75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, bite, broccoli, cornstarch, fresh, fried, frying, mediterranean, medium, oil, olive, onion, pieces, sauce, size, sliced, soy, steak, stir frying, sugar
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