Fried Beef
Description
This Italian main features Meanwhile, heat the oil in a, In the same frying pan, cook, Pasta Dishes by Valentina Sforza (&# 194;£9.99. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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water for 10 mins, or according to packet instructions. Drain. large non-stick frying pan and cook the steak according to your preference. Leave to rest for 2-3 mins, then slice thinly. the onions until softened but not coloured. Add the peppers and cook for 2-3 mins, stirring. JYuTLMYHïJOL(KK[OLJVVRLK pasta and simmer for 2-3 mins. juices from the plate and toss gently. Season with salt and freshly ground black pepper. Garnish with parsley to serve. .co.uk .com/recipes
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Cook the pasta in boiling
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Stir in the pesto, stock and
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Add the steak and any meat
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 17409.5kcal
- % Daily Value *
- Total Fat 232.8g359%
- Saturated Fat 50.7g254%
- Cholesterol 102.5mg35%
- Sodium 215.2mg9%
- Total Carbohydrate 3131.2g1044%
- Dietary Fiber 225.4g902%
- Sugars 62.6g
- Protein 662.5g1325%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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