Fried Chicken Sauce
Description
This Southern main features Ounces noodles, Ounces skinless, boneless chicken breasts, Tablespoons soy sauce, Rice wine or dry sherry. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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saIt and freshly ground black pepper under cold water, and drain well.
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teaspoons of the soy sauce, the rice wine or sherry and sesame oil.
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When the oil starts smoking, add the chicken mixture.
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Stir&# 226;ÂÂfry for about 2 minutes, then transfer the chicken to a plate, and keep it hot.
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peas, bean sprouts and ham, stirâ fry for another minute or so, and add
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1470.2kcal
- % Daily Value *
- Total Fat 118.4g183%
- Saturated Fat 19.1g96%
- Cholesterol 105.6mg36%
- Sodium 3160.0mg132%
- Total Carbohydrate 71.1g24%
- Dietary Fiber 10.5g42%
- Sugars 7.3g
- Protein 41.5g83%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
2inch, bean, boiling, boneless, bowl, breasts, chicken, chopped, clean, cloves, cook, dark, drain, dry, ends, fine, finely, fried, frying, garlic
