This American main features Add remaining 1/2 tablespoon oil to wok, swirling to coat sides. Add garlic, Return chicken and chilies to wok; stir 226;ÂÂfry for 1 minute. Add sauce and. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Fried Chicken Sauce
Description
This American main features Add remaining 1/2 tablespoon oil to wok, swirling to coat sides. Add garlic, Return chicken and chilies to wok; stir&# 226;ÂÂfry for 1 minute. Add sauce and. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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and cook, stirring, until fragrant, about 10 seconds.
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Add celery, bell pepper, and bamboo shoots; stirâÂÂfry for 1 1/2 minutes.
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bring to a boil.
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Add cornstarch solution and cook, stirring, until sauce boils and thickens.
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Add peanuts and stir to coat
Nutrition Facts
- Amount Per Serving
- Calories 1182.8kcal
- % Daily Value *
- Total Fat 115.0g177%
- Saturated Fat 19.1g96%
- Cholesterol 111.2mg38%
- Sodium 102.5mg5%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 33.8g68%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.