Fried Chicken Sauce

Servings: 4 servings Difficulty: Beginner
Southern-style savory and satisfying main that brings home-style flavor to your table
Fried Chicken Sauce recipe image

Fried Chicken Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 737.5

Description

This Southern main features Can bean sprouts, drained, Can chicken, diced, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chop bean sprouts, add onions, garlic, chicken, and seasonings. Blend well. Add eggs. Fry by spoonfuls in large skillet in olive oil. Make chicken gravy according to package directions and serve as

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 737.5kcal
% Daily Value *
Total Fat 37.2g58%
Saturated Fat 9.3g47%
Cholesterol 215.8mg72%
Sodium 5229.0mg218%
Total Carbohydrate 19.2g7%
Dietary Fiber 8.0g32%
Sugars 5.1g
Protein 72.4g145%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bean, beaten, blending, chicken, clove, diced, drained, eggs, fried, frying, garlic, gravy, main, minced, oil, olive, onion, package, pepper, red
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