Fried Chicken Sauce

Difficulty: Intermediate
Japanese-style savory and satisfying main that brings home-style flavor to your table
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This Japanese main features Gallon zip-lock bag, Hours – turn each piece over once. Remove from, Medium chickens, cut up, Tbs garlic powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Fried Chicken Sauce

Difficulty: Intermediate
Calories: 611.1

Description

This Japanese main features Gallon zip-lock bag, Hours - turn each piece over once. Remove from, Medium chickens, cut up, Tbs garlic powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine buttermilk and pepper in large pot.
  2. Place chicken in buttermilk.
  3. Cover pot and put in cooler for buttermilk and pat dry.
  4. Put flour in zip-lock - shake 4 pieces at a time.
  5. Fill large skillet with 1in oil and fry until golden on both sides.
  6. Remove pieces as they are done and drain on paper towels.
  7. SUNNEN CHICKEN AND RICE

Nutrition Facts


Amount Per Serving
Calories 611.1kcal
% Daily Value *
Total Fat 12.6g20%
Saturated Fat 2.7g14%
Cholesterol 53.4mg18%
Sodium 944.2mg40%
Total Carbohydrate 106.3g36%
Dietary Fiber 39.0g156%
Sugars 35.6g
Protein 34.6g70%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bag, basil, bay, bottle, chicken, chickens, cider, crushed, cumin, cut, fried, frying, gallon, garlic, ground, hours, japanese, leaves, main, medium
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