Fried Egg Bread
Description
This International bread features Finely chopped basil, Tomato paste, Minutes or until soft. Cool. Combine mince, . The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Tomato Sauce (recipe, right), half the oil in a large frying pan over high heat. Add onion and garlic; cook and stir for egg, cheese, breadcrumbs, basil and tomato paste in a bowl. Add onion mixture; mix well. Using damp hands, roll tablespoon quantities into meatballs. Place on prepared tray. Chill for 15 minutes. moderate heat. Cook and turn meatballs, in batches, for 8 minutes or until browned and cooked. Transfer to a heatproof plate. Serve meatballs with Tomato Sauce
-
Line an oven tray with baking paper. Heat
-
Heat remaining oil in frying pan over
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 459.2kcal
- % Daily Value *
- Total Fat 50.0g77%
- Saturated Fat 7.5g38%
- Cholesterol 0.0mg0%
- Sodium 3524.3mg147%
- Total Carbohydrate 7.6g3%
- Dietary Fiber 0.2g1%
- Sugars 0.4g
- Protein 0.3g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
basil, bread, chopped, combine, cool, egg, finely, fried, frying, international, mince, minutes, paste, soft, title, tomato, vegan
