Chapter 1: Tex Mex Recipes

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Servings: 4 servings Difficulty: Beginner
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Tex-Mex-style classic sauce that brings home-style flavor to your table
Chapter 1: Tex Mex Recipes recipe image
Chapter 1: Tex Mex Recipes recipe image
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Chapter 1: Tex Mex Recipes

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 179.2

Description

This Tex-Mex sauce features Ingredient Buttery Baked Potatoes. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Steak Sauce from Scratch

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 179.2kcal
% Daily Value *
Total Fat 20.2g32%
Saturated Fat 12.8g64%
Cholesterol 53.8mg18%
Sodium 160.8mg7%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baked, buttery, chapter, ingredient, mex, potatoes, recipes, sauce, tex, tex-mex, title, vegan
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