Fried Rice Soup

Servings: 4 servings Difficulty: Beginner
International-style warm and comforting soup that brings home-style flavor to your table
Fried Rice Soup recipe image

Fried Rice Soup

Difficulty: Beginner
Servings: 4 servings Calories: 444.9

Description

This International soup features C. rice, c. stock, or meat broth, Tablespoon. butter, Slice onion. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Steam the rice in the stock until it is soft by the method given for steaming rice.
  2. Then brown the butter and onion in a frying pan, add the tomatoes, and heat thoroughly.
  3. Pour this mixture into the rice, mix

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 444.9kcal
% Daily Value *
Total Fat 40.7g63%
Saturated Fat 25.6g128%
Cholesterol 107.5mg36%
Sodium 323.9mg14%
Total Carbohydrate 18.7g7%
Dietary Fiber 0.7g3%
Sugars 1.1g
Protein 2.4g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broth, butter, canned, fried, frying, international, meat, onion, rice, slice, soup, steaming, stock, tablespoon, title, tomatoes
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