Fried Sauce

Servings: 4 servings Difficulty: Beginner
Italian-style classic sauce that brings home-style flavor to your table
Fried Sauce recipe image

Fried Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 28.8

Description

This Italian sauce features G tub Chunky Rocket with, Cups shredded cooked, G baby spinach leaves, Meanwhile, heat a large. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cashew & Parmesan dip &# 226;ÂÂ cup thickened cream saucepan of boiling water for 5 minutes or until they float to the surface. Drain. frying pan over moderate heat. Spray tomatoes with oil; cook and stir for 3 minutes or until heated. Add pesto dip and cream. Bring to the boil. Reduce heat; simmer for
  2. Cook gnocchi in a large

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 28.8kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 378.2mg16%
Total Carbohydrate 5.0g2%
Dietary Fiber 1.7g7%
Sugars 2.7g
Protein 1.7g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baby, boiling, chunky, cooked, cups, fried, frying, heat, italian, large, leaves, meanwhile, minutes, rocket, sauce, shredded, simmering, spinach, title, tub
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