Fried Wild Rice With Mushrooms

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Servings: 4 Difficulty: Beginner
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Chinese-style morning-perfect breakfast that brings home-style flavor to your table
Fried Wild Rice With Mushrooms recipe image
Fried Wild Rice With Mushrooms recipe image
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Fried Wild Rice With Mushrooms

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 118.5

Description

This Chinese breakfast features Cooking oil, Minced ginger, Minced garlic, Onions, chopped. It delivers aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Thawed 1/2 c Small cooked shrimp 1/4 c Diced cooked ham 4 c Cooked wild rice 2 tb Oyster sauce 2 ts Sesame oil pn White pepper 1/4 c Chicken broth

Nutrition Facts

Servings 4

Amount Per Serving
Calories 118.5kcal
% Daily Value *
Total Fat 7.7g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 35.1mg2%
Total Carbohydrate 12.2g5%
Dietary Fiber 2.7g11%
Sugars 5.2g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, carrots, celery, chinese, chopped, cooking, diced, fried, frozen, garlic, ginger, minced, mushrooms, oil, onion, onions, peas, rice, title, vegan
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