Fruit Bread With Grape-Nuts Tspn00 B

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Servings: 10 Difficulty: Intermediate
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American-style hearty and homemade bread that brings home-style flavor to your table
Fruit Bread With Grape-Nuts Tspn00 B recipe image
Fruit Bread With Grape-Nuts Tspn00 B recipe image
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Fruit Bread With Grape-Nuts Tspn00 B

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 1202.3

Description

This American bread features Milk; scalded, Grape-nuts, Sifted flour, Baking powder, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pour the scalded milk over the grape-nuts and set aside to cool.
  2. Sift baking powder, salt, sugar, and flour together, and then twice more.
  3. Add the beaten egg and butter to the grape-nuts and milk mixture and blend well.
  4. Add flour, stirring gently until blended.
  5. Mix in raisins and orange rind.
  6. Turn into a well-buttered loaf pan, and let stand for 1/2 hour.
  7. Bake in 350 oven for an hour and 25 minutes

Nutrition Facts

Servings 10

Amount Per Serving
Calories 1202.3kcal
% Daily Value *
Total Fat 12.4g20%
Saturated Fat 7.0g35%
Cholesterol 26.6mg9%
Sodium 8144.8mg340%
Total Carbohydrate 252.0g84%
Dietary Fiber 7.2g29%
Sugars 111.3g
Protein 24.1g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, blending, bread, butter, currants, egg, flour, fruit, grapenuts, grated, milk, orange, plus, powder, raisins, rind, salt, scalded, sifted
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