Fruit Cake
Description
This International dessert features Raisins, Water, Sugar, Shortening, Baking soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
In a pot, combine the first four ingredients.
-
Bring to a boil & simmer for 1 minute.
-
Set aside to cool.
-
Sift together dry ingredients.
-
Make a well in the centre & fold in the boiled ingredients.
-
Mix well.
-
Bake at 300F (149&# 194;°C) for 60 minutes.
-
Test to see if done all the way through.
-
If not, return to oven for a few more minutes.
-
Cool on a wire rack
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1900.6kcal
- % Daily Value *
- Total Fat 42.8g66%
- Saturated Fat 14.1g71%
- Cholesterol 0.0mg0%
- Sodium 364.5mg16%
- Total Carbohydrate 358.1g120%
- Dietary Fiber 9.6g39%
- Sugars 169.3g
- Protein 26.4g53%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allspice, baking, boiling, cake, cinnamon, cloves, currants, dessert, flour, fruit, international, mixed, powder, raisins, shortening, simmering, soda, sugar, title, vegan