Fruitcake

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Servings: 15 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Fruitcake recipe image
Fruitcake recipe image
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Fruitcake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 15 Calories: 586.8

Description

This International dessert features Snipped dried figs 2 c Whole wheat flour, Crushed pineapple 1 teaspoon Baking soda, Dark raisins 1 teaspoon Ground cinnamon, Orange juice. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Snipped dried figs 2 c Whole wheat flour, Chopped prunes 1 tb Baking powder, Crushed pineapple 1 ts Baking soda.
  3. In another bowl, cream together: Chopped walnuts 2 Eggs.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Fold in: Chopped apple, Chopped walnuts 2 Eggs.
  6. Pour batter into prepared pan.
  7. Bake until a toothpick inserted in center comes out clean.
  8. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
  9. Chopped dates 1/2 c Wheat germ, toasted
  10. Chopped prunes 1 tb Baking powder
  11. Chopped apple (1 med. size) 1/2 ts Ground nutmeg
  12. Chopped walnuts 2 Eggs

Nutrition Facts

Servings 15

Amount Per Serving
Calories 586.8kcal
% Daily Value *
Total Fat 20.3g32%
Saturated Fat 2.0g10%
Cholesterol 0.0mg0%
Sodium 11.1mg1%
Total Carbohydrate 107.6g36%
Dietary Fiber 10.9g44%
Sugars 90.3g
Protein 8.1g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cinnamon, crushed, dark, dessert, diabetic, dried, figs, flour, fruitcake, ground, international, juice, orange, pineapple, raisins, snipped, soda, teaspoon, title
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