Fruit Medley Punch

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Servings: 12 Difficulty: Intermediate
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Fruit Medley Punch recipe image
Fruit Medley Punch recipe image
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Fruit Medley Punch

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 679.3

Description

This International beverage features Della Robbia Ice Ring *, package) Frozen Strawberries**, Apricot Nectar, Chilled, Cold Water. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Ice Ring is optional ** Strawberries are to be the ones frozen in syrup and they should be partially thawed.
  2. Frozen Orange Juice should be thawed and no water added.
  3. Should be concentrate form.
  4. ~~Prepare Ice Ring, if used in advance.
  5. In a blender container, puree straw- berries.
  6. In punch bowl,
  7. combine pureed strawberries, apricot nectar,water, lemon juice, orange juice concentrate, and sugar;
  8. stir until sugar dis- solves.
  9. Slowly pour in ginger ale; add Della Robbia Ice Ring, if desired

Nutrition Facts

Servings 12

Amount Per Serving
Calories 679.3kcal
% Daily Value *
Total Fat 5.8g9%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 308.5mg13%
Total Carbohydrate 151.7g51%
Dietary Fiber 32.9g132%
Sugars 90.4g
Protein 27.0g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ale, apricot, beverage, blending, bottle, chilled, cold, della, frozen, fruit, ginger, ice, international, juice, juicethawed, lemon, medley, nectar, orange, package
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