Chapter 3: Salads, The Complete Mediterranean Cookbook
Description
This simple yet elegant Mediterranean-style tomato salad celebrates the peak flavor of fresh cherry tomatoes. By quartering the tomatoes and lightly dressing them with a touch of sugar and olive oil, you enhance their natural sweetness and bring out their juicy texture. It is a perfect addition to any summer meal, serving as a light side dish or a refreshing starter. Ideal for picnics, casual lunches, or as a accompaniment to grilled meats and fish, this dish requires minimal effort but delivers maximum flavor. It is a testament to the simplicity of Mediterranean cooking, relying on high-quality ingredients to shine through without heavy preparation or complex techniques.Ingredients
Directions
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Wash the cherry tomatoes thoroughly and pat them dry with a clean kitchen towel.
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Quarter the cherry tomatoes by cutting them in half and then in half again, placing them in a serving bowl.
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Sprinkle the tomatoes lightly with sugar to enhance their natural sweetness.
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Drizzle with a small amount of extra virgin olive oil if desired, and toss gently to coat.
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Serve immediately at room temperature for the best flavor.
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 4.5kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1.2mg1%
- Total Carbohydrate 1.0g1%
- Dietary Fiber 0.3g2%
- Sugars 0.7g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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