Fudge Pecan Pie

chefs-mate chefs-mate 0 Comments
Servings: 8 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Fudge Pecan Pie recipe image

This International dessert features ” unbaked pie shell, Hershey’s cocoa, Salt, Light corn syrup, Pecan halves. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Fudge Pecan Pie recipe image
Print Recipe

Fudge Pecan Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 1398.2

Description

This International dessert features " unbaked pie shell, Hershey's cocoa, Salt, Light corn syrup, Pecan halves. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 375 degrees.Melt butter over low heat;add cocoa and stir until
  2. Chopped pecans; optional

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1398.2kcal
% Daily Value *
Total Fat 109.2g168%
Saturated Fat 18.1g91%
Cholesterol 0.0mg0%
Sodium 1519.0mg64%
Total Carbohydrate 116.1g39%
Dietary Fiber 18.6g75%
Sugars 59.8g
Protein 16.6g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, butter, cocoa, corn, dessert, eggs, fudge, halves, hersheys, international, light, margarine, pecan, pecans, pie, salt, shell, slightly, sugar
Recipe Card powered by WP Delicious