Garlic Butter Recipe
Description
This International main features Minutes until lightly golden. Reduce the oven temperature to 325 degrees F, Medium onions, Clove garlic. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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While the pastry is in the oven, toast the pine nuts under the grill. Using a spatula, or a food processor, whip the butter and sugar until light and
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Prep Time: 15 minutes Inactive Prep Time: 2 hours Cook Time: 50 minutes
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 25.1kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 2.5mg1%
- Total Carbohydrate 5.8g2%
- Dietary Fiber 1.0g4%
- Sugars 2.5g
- Protein 0.7g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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