Generic Chili Recipe

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Servings: 6 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Generic Chili Recipe recipe image
Generic Chili Recipe recipe image
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Generic Chili Recipe

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 955.8

Description

This American main features Oil, Chili meat *, Onion, chopped med., Garlic. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt/pepper to taste
  2. Heat the oil (your choice of low-smoke type) in a heavy pot over medium-high
  3. heat .
  4. Add meat, onion and garlic, cook until browned.
  5. Add cumin, chili powder, salt and pepper and stir to blend.
  6. Coarsely chop tomatoes and add to meat with the juice.
  7. Stir in beer.
  8. Simmer over low heat, uncovered for 1-2 hours, adding more beer or water as necessary.
  9. If chili meat not available, use stew or soup meat.
  10. Some prefer flat beer for recipe instead of fresh.
  11. Enjoy!
  12. Jeff Duke

Nutrition Facts

Servings 6

Amount Per Serving
Calories 955.8kcal
% Daily Value *
Total Fat 39.2g61%
Saturated Fat 5.9g30%
Cholesterol 0.0mg0%
Sodium 5441.4mg227%
Total Carbohydrate 148.0g50%
Dietary Fiber 83.8g336%
Sugars 25.0g
Protein 37.5g75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beer, blending, canned, chili, chopped, cumin, garlic, generic, main, meat, med, minced, oil, onion, powder, recipe, simmering, smoking, title
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