George Fassett’S Cheesecake Cupcakes
Description
This International dessert features Oz Cream Cheese, Sugar, Vanilla, Eggs, Sour cream. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Custard Cups 1.
-
Leave cream cheese out to soften.
-
Beat until smooth with sugar and vanilla.
-
Add eggs, one at a time, beating on high.
-
Fold in sour cream.
-
Will
-
make more than what a 9" graham cracker crust will hold, so
-
fill it to the brim, and then
-
bake the remainder in custard cup(s).
-
Bake at 350F (177&# 194;°C) for 30-35 minutes, or until crust is golden brown and toothpick comes out clean
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 634.9kcal
- % Daily Value *
- Total Fat 37.2g58%
- Saturated Fat 21.8g110%
- Cholesterol 227.1mg76%
- Sodium 266.4mg12%
- Total Carbohydrate 67.5g23%
- Dietary Fiber 1.2g5%
- Sugars 64.8g
- Protein 10.5g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, cheese, cheesecake, cream, cupcakes, dessert, eggs, fassetts, george, international, sour, sugar, title, vanilla, vegetarian