This German breakfast features Potatoes — mashed, Well-beaten, Flour, Baking powder, Salt. It delivers aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
German Potato Pancakes
Description
This German breakfast features Potatoes -- mashed, Well-beaten, Flour, Baking powder, Salt. It delivers aromatic, well-seasoned taste. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Eggs Mix above ingredients. Drop by spoonfuls into 1/4 inch cooking oil. Turn to brown on both sides. This makes about 12 (3 inch) cakes. Good served with applesauce
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 146.1kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 7366.4mg307%
- Total Carbohydrate 32.2g11%
- Dietary Fiber 3.9g16%
- Sugars 2.3g
- Protein 3.8g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, breakfast, flour, german, grated, mashed, onion, pancakes, potato, potatoes, powder, salt, title, vegan, wellbeaten
