Ginger Bars

chefs-mate chefs-mate 0 Comments
Servings: 16 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Ginger Bars recipe image
Ginger Bars recipe image
Print Recipe

Ginger Bars

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 16 Calories: 262.1

Description

This International dessert features Whole-wheat flour, Sugar, Baking soda, Coarsely chopped ginger, . It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Pour into prepared dish and bake until set.
  4. Refrigerate until ready to serve.

Nutrition Facts

Servings 16

Amount Per Serving
Calories 262.1kcal
% Daily Value *
Total Fat 1.5g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 3.7mg1%
Total Carbohydrate 58.2g20%
Dietary Fiber 6.0g24%
Sugars 15.3g
Protein 7.8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, blending, chopped, coarsely, dessert, flour, ginger, international, soda, sugar, title, vegan, wholewheat
Recipe Card powered by WP Delicious