Gingery Carrot Bread

chefs-mate chefs-mate 0 Comments
Servings: 12 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style hearty and homemade bread that brings home-style flavor to your table
Gingery Carrot Bread recipe image
Gingery Carrot Bread recipe image
Print Recipe

Gingery Carrot Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 786.2

Description

This International bread features Water, Yeast, Whole wheat flour, Cashews, Freshly grated ginger root. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put in the bread machine in the manufacturers specified order. Let the machine do its magic on white bread cycle

Nutrition Facts

Servings 12

Amount Per Serving
Calories 786.2kcal
% Daily Value *
Total Fat 8.7g14%
Saturated Fat 1.4g7%
Cholesterol 0.0mg0%
Sodium 6159.0mg257%
Total Carbohydrate 161.0g54%
Dietary Fiber 23.3g94%
Sugars 5.0g
Protein 29.3g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, carrot, carrots, cashews, flour, freshly, ginger, gingery, grated, international, root, salt, title, vegan, water, wheat, whole, yeast
Recipe Card powered by WP Delicious