Glazed Meatloaf

Servings: 6 Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
Glazed Meatloaf recipe image

Glazed Meatloaf

Difficulty: Beginner
Servings: 6 Calories: 450.7

Description

This International main features Ground turkey; cooked, Cracker crumbs or bread crum, Rice; cooked, Onion; chopped, Carrot; grated. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare a loaf pan with cooking spray.
  2. Combine all ingredients except ketchup and honey and mix well.
  3. Turn mixture into a prepared pan and bake for 40 minutes.
  4. Combine ketchup and honey.
  5. Spread evenly over meat and bake 5 minutes longer

Nutrition Facts

Servings 6


Amount Per Serving
Calories 450.7kcal
% Daily Value *
Total Fat 5.4g9%
Saturated Fat 1.4g7%
Cholesterol 87.4mg30%
Sodium 852.8mg36%
Total Carbohydrate 59.0g20%
Dietary Fiber 2.9g12%
Sugars 23.5g
Protein 39.1g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, bread, carrot, celery, chicken, chopped, cooked, cracker, crum, crumbs, dijon, fine, garlic, glazed, grated, ground, honey, international, ketchup
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