Goat Cheese Croutons

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Servings: 8 Difficulty: Intermediate
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French-style hearty and homemade bread that brings home-style flavor to your table
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Goat Cheese Croutons

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 532.0

Description

This French bread features French or Italian bread, , Inch thick. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and freshly ground Pepper 8 sl Goat cheese, 1/4-inch thick 1 tb Fresh thyme leaves
  2. Preheat the oven to 350 degrees.
  3. Brush both sides of the bread slices with olive oil and sprinkle with salt and pepper.
  4. Place the bread on a baking sheet and toast in the oven for about 4 minutes, turning once, until lightly browned.
  5. Top each crouton with a slice of goat cheese and sprinkle with thyme, salt and pepper.
  6. Set aside.
  7. GRILLIN' & CHILLIN' SHOW

Nutrition Facts

Servings 8

Amount Per Serving
Calories 532.0kcal
% Daily Value *
Total Fat 6.4g10%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 982.0mg41%
Total Carbohydrate 98.0g33%
Dietary Fiber 5.4g22%
Sugars 10.0g
Protein 18.0g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, cheese, croutons, french, goat, grilling, inch, italian, thick, title, vegan
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