Cheddar-Olive Tart

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cheddar-Olive Tart recipe image

This International dessert features Eggs, Cream, Cheddar cheese — grated. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cheddar-Olive Tart recipe image
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Cheddar-Olive Tart

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 838.1

Description

This International dessert features Eggs, Cream, Cheddar cheese -- grated. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. In a separate bowl, combine wet ingredients.
  3. Combine wet and dry ingredients, mixing until just combined.
  4. Transfer mixture to prepared pan.
  5. Bake until golden brown and a toothpick inserted in center comes out clean.
  6. Allow to cool before serving.
  7. Sliced black olives

Nutrition Facts

Servings 6

Amount Per Serving
Calories 838.1kcal
% Daily Value *
Total Fat 73.8g114%
Saturated Fat 43.3g217%
Cholesterol 475.8mg159%
Sodium 722.4mg31%
Total Carbohydrate 7.4g3%
Dietary Fiber 1.6g7%
Sugars 5.0g
Protein 37.1g75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cheddar, cheddarolive, cheese, cream, dessert, eggs, grated, international, tart, title, vegetarian
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