Green Pea & Rice Amandine

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Servings: 4 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Green Pea & Rice Amandine (2 PTS recipe image
Green Pea & Rice Amandine (2 PTS recipe image
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Green Pea & Rice Amandine

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 252.8

Description

This International side-dish features Reduced-calorie margarine, Frozen baby green peas, Ground cardamom, Ground cinnamon, Ground cloves. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Add frozen baby green peas and cook until tender.
  3. Season with white pepper.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 252.8kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.8g9%
Cholesterol 20.2mg7%
Sodium 50.8mg3%
Total Carbohydrate 37.8g13%
Dietary Fiber 10.3g42%
Sugars 4.2g
Protein 13.8g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, amandine, ampamp, baby, cardamom, cinnamon, cloves, cooked, frozen, green, ground, international, margarine, pea, peas, pepper, pts, reducedcalorie, rice, side-dish
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