Green Beans With Fermented Black Beans And Pork Sauce

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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Chinese-style classic sauce that brings home-style flavor to your table
Green Beans With Fermented Black Beans and Pork Sauce recipe image
Green Beans With Fermented Black Beans and Pork Sauce recipe image
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Green Beans With Fermented Black Beans And Pork Sauce

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 5.0

Description

This Chinese sauce features Fermented black beans, . The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Simmer until sauce thickens to desired consistency.
  3. Season to taste.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 5.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.1mg1%
Total Carbohydrate 0.9g1%
Dietary Fiber 0.3g2%
Sugars 0.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, black, chinese, fermented, frying, green, pork, sauce, sautéing, stir frying, title, vegan, with
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