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This International bread features G Low fat soft cheese., Garlic puree, G mature cheddar cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cheese & Herb Spread.
Description
This International bread features G Low fat soft cheese., Garlic puree, G mature cheddar cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Finely grated.
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ts Chopped fresh chives.
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ts Chopped fresh parsley.
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tb Low fat natural yogurt.
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Black Pepper.
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In a medium sized bowl mix together the soft cheese and garlic puree if using.
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Add the cheddar cheese, chives, parsley and yogurt, beating together until combined.
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Season with a little black pepper.
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Use as a
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spread for bread, crisp breads or pitta bread or as a toast topping and
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grill until bubbling.
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Keep covered in the fridge and use within 3 days.
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It may be frozen for up to 3 months.
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Preparation 10 minutes
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 253.4kcal
- % Daily Value *
- Total Fat 18.0g28%
- Saturated Fat 11.4g58%
- Cholesterol 53.5mg18%
- Sodium 354.7mg15%
- Total Carbohydrate 6.1g3%
- Dietary Fiber 0.0g0%
- Sugars 5.3g
- Protein 16.0g32%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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