Greens Galore
Description
This Mediterranean salad features Kale, Swiss Chard, Mustard. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Greens, or a combination of 2 md Onions, thinly sliced 2 ts Olive oil 1/3 c Water Salt & pepper to taste Juice of 1/2 lemon, optional
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Wash the greens well and
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chop some of the stems with the leaves.
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In a large saucepan, cook onions in oil or butter until golden.
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Add greens and water.
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Cover and cook over medium heat, stirring occasionaly, just until the greens are tender.
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Season with salt & pepper.
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Sprinkle with lemon juice if desired.
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Found on the
Nutrition Facts
Servings 5
- Amount Per Serving
- Calories 210.0kcal
- % Daily Value *
- Total Fat 3.6g6%
- Saturated Fat 0.6g3%
- Cholesterol 0.0mg0%
- Sodium 228.0mg10%
- Total Carbohydrate 38.4g13%
- Dietary Fiber 21.6g87%
- Sugars 0.0g
- Protein 17.4g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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