Grilled Beef Marinade

Servings: 4 servings Difficulty: Intermediate
International-style classic sauce that brings home-style flavor to your table
Grilled Beef Marinade recipe image

Grilled Beef Marinade

Difficulty: Intermediate
Servings: 4 servings Calories: 121.6

Description

This International sauce features Vegetable oil, Lemon juice, Teaspoon. dried Oregano Leaves, Teaspoon. dried Basil, Clove Garlic. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Zucchini, onion and red or yellow bell peppers In shallow dish or plastic bag,
  2. combine oil, lemon juice, oregano, basil, and garlic;
  3. add shrimp and meat.
  4. Cover; marinate in refrigerator or ice chest for 3-4 hrs.
  5. Skewer meat and shrimp with vegetables.
  6. Grill or broil as desired, basing frequently with marinade

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 121.6kcal
% Daily Value *
Total Fat 8.7g14%
Saturated Fat 1.6g8%
Cholesterol 37.0mg13%
Sodium 132.1mg6%
Total Carbohydrate 1.3g1%
Dietary Fiber 0.2g1%
Sugars 0.9g
Protein 8.9g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, beef, boneless, broiling, chopped, clove, cubes, cut, deveined, dried, finely, garlic, grilled, grilling, international, juice, leaves, lemon, marinade, med
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