Grilled Beef Sauce
Description
This Mediterranean sauce features Beef tri-tip roast, Dry red wine, Olive oil, Worcestershire sauce, Soy sauce. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine oil, Worcestershire, soy, lemon juice, garlic and mustard.
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Marinate meat in sauce in refrigerator for 24 hours, turning several times.
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Remove from refrigerator 2 hours before grilling.
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Grill over medium heat about 15 to 20 minutes on each side, brushing frequently with marinade
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1444.7kcal
- % Daily Value *
- Total Fat 98.2g152%
- Saturated Fat 31.5g158%
- Cholesterol 354.1mg119%
- Sodium 1082.1mg46%
- Total Carbohydrate 5.2g2%
- Dietary Fiber 1.0g4%
- Sugars 1.3g
- Protein 119.1g239%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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