Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International bread features All-purpose flour, Yellow cornmeal, Sugar, Baking powder, Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Cheese-And-Pepper Muffins
Description
This International bread features All-purpose flour, Yellow cornmeal, Sugar, Baking powder, Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Combine first 10 ingredients in a large bowl; make a well in center of mixture. Combine eggs, milk, and oil; add to dry ingredients, stirring just until moistened. Spoon into greased muffin pans, filling two-thirds full. Bake at 400F (204&# 194;°C) for 20 to 25 minutes. Remove from pans immediately
-
shredded sharp cheddar cheese
-
diced pimiento -- drained
Nutrition Facts
Servings 18
- Amount Per Serving
- Calories 1061.2kcal
- % Daily Value *
- Total Fat 35.6g55%
- Saturated Fat 13.6g68%
- Cholesterol 138.7mg47%
- Sodium 3840.6mg161%
- Total Carbohydrate 149.6g50%
- Dietary Fiber 5.6g23%
- Sugars 21.7g
- Protein 34.0g68%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, beaten, bread, cheese, cheeseandpepper, chopped, cornmeal, finely, flour, green, international, milk, muffins, oil, onion, pepper, powder, red, salt
