Cheese Cream Recipe
Description
This Italian main features In a microwave safe bowl thaw the spinach, about 12 minutes on the, Return the spinach to the bowl. Add the butter and cream cheese and, Sprinkle the spinach with a handful of grated parmesan cheese and serve.. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add 1. In a microwave safe bowl thaw the spinach, 2. Return the spinach to the bowl. Add the butter and cream cheese and, 3. Sprinkle the spinach with a handful of grated parmesan cheese and serve. and cook until tender.
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Add 2. Return the spinach to the bowl. Add the butter and cream cheese and and heat through.
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Season to taste and serve immediately.
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 500.0kcal
- % Daily Value *
- Total Fat 38.9g60%
- Saturated Fat 24.0g120%
- Cholesterol 109.5mg37%
- Sodium 1337.5mg56%
- Total Carbohydrate 5.5g2%
- Dietary Fiber 0.6g3%
- Sugars 1.7g
- Protein 29.9g60%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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