Grilled Pork Bread

Servings: 6 Difficulty: Beginner
Greek-style hearty and homemade bread that brings home-style flavor to your table
Grilled Pork Bread recipe image

This Greek bread features Lamb — ground, Allspice — pounded, Coriander — crushed, Clove — crushed, Onion — grated. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Grilled Pork Bread

Difficulty: Beginner
Servings: 6 Calories: 1168.0

Description

This Greek bread features Lamb -- ground, Allspice -- pounded, Coriander -- crushed, Clove -- crushed, Onion -- grated. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large bowl, combine the ground lamb with the bread, allspice, coriander, garlic, onion, savory, and salt and pepper, and knead thoroughly. The mixture should be spicy, though not too 'herby', and hold its shape. Break into 5 sections, each as large as a navel orange, then break each section into 6 balls. Knead and flatten slightly to a thickness of about 3/4". Cut the bacon slices into widths equal to these balls, keeping the slices of bacon between them. Slip a cane skewer through the centers and roll gently with the palms to smooth the edges. (There will be 5 or 6 skewers, depending on their length.) Cover and refrigerate overnight. When ready to cook, set on a broiler tray or grill and cook under moderate heat, turning every 5 minutes. (The bacon will baste the meat.) The surface will be crusty and the inside cooked within 25 minutes. Put out the bread, meat, tomatoes seasoned with the vinegar and oil, parsley and yogurt in separate dishes. Guests may open pocket bread and stuff them with meat and seasonings
  2. slices -- crushed

Nutrition Facts

Servings 6


Amount Per Serving
Calories 1168.0kcal
% Daily Value *
Total Fat 61.4g95%
Saturated Fat 25.2g126%
Cholesterol 237.1mg80%
Sodium 1227.9mg52%
Total Carbohydrate 77.8g26%
Dietary Fiber 5.7g23%
Sugars 6.3g
Protein 77.3g155%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, bacon, bread, broiling, chopped, clove, cooked, coriander, crushed, fresh, grated, greek, grilled, grilling, ground, lamb, oil, onion, parsley, pita
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