Grilled Pork Sauce
Description
This Mediterranean sauce features Ducks, Salt and pepper, Wine vinegar, for juice, Olive oil. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Wash ducks thoroughly in cold water and dry.
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Season to taste with salt and pepper.
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Combine vinegar, lemon juice, olive oil, garlic, onions, pimento, soy sauce, oregano, salt and pepper.
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Marinate ducks in this mixture at least 8 hours.
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Cook over charcoal fire that has burned down low.
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Close top of grill.
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Cook about 1 1/2 hours.
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Place 3 strips of bacon on each bird and cook for 30 minutes more
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 2347.5kcal
- % Daily Value *
- Total Fat 187.3g289%
- Saturated Fat 50.7g254%
- Cholesterol 138.0mg46%
- Sodium 5805.4mg242%
- Total Carbohydrate 43.6g15%
- Dietary Fiber 9.3g38%
- Sugars 4.2g
- Protein 119.3g239%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bacon, chicken, chopped, ducks, garlic, grilled, grilling, juice, mediterranean, oil, olive, onions, oregano, pepper, pimientos, pork, pressed, salt, sauce, soy
