Cheese Cream Recipe

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Servings: 1 serving Difficulty: Beginner
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Vietnamese-style sweet and satisfying dessert that brings home-style flavor to your table
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Cheese Cream Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 148.0

Description

This Vietnamese dessert features G fibre a serve COST $3.45 a serve + TOP TIP Use a vegetable, Recipes+ JANUARY 2017, G protein; 25g carbohydrate; 1g fibre, G butternut snap cookies, G butter. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. peeler to slice cucumber into long, thin ribbons. JANUARY 2017 recipes+ 53 PHOTOGRAPHY JAMES MOFFATT & ROB SHAW

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 148.0kcal
% Daily Value *
Total Fat 16.3g26%
Saturated Fat 10.2g51%
Cholesterol 43.1mg15%
Sodium 133.9mg6%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.0g0%
Sugars 0.2g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 2017, 25g, 345, butter, butternut, carbohydrate, cheese, cookies, cost, cream, dessert, fibre, january, melted, protein, recipe, recipes, reducedfat, snap, tip
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