This International sauce features Shish Kabob***, Venison — cut in large chunks, Onion — quartered, Jalapeno chile pepper — cut in half. seeded, Green pepper — large sliced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Tofu Sauce
Description
This International sauce features Shish Kabob***, Venison -- cut in large chunks, Onion -- quartered, Jalapeno chile pepper -- cut in half. seeded, Green pepper -- large sliced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Marinate meat for at least 4 hours.
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Alternately place vegetables and meat on Ka-Bob skewers.
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Marinate in sauce above.
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Cook on open grill over hot coals turning often until done.
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I sometimes add slices of jalapenos for a extra kick
Nutrition Facts
Servings 5
- Amount Per Serving
- Calories 1435.5kcal
- % Daily Value *
- Total Fat 50.0g77%
- Saturated Fat 10.6g53%
- Cholesterol 466.3mg156%
- Sodium 2080.5mg87%
- Total Carbohydrate 58.9g20%
- Dietary Fiber 15.5g62%
- Sugars 35.1g
- Protein 181.3g363%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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