This International main features Chicken thighs — skinned, Soy sauce, Onions — chopped, Lime juice, Dark brown sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Chicken Thighs
Description
This International main features Chicken thighs -- skinned, Soy sauce, Onions -- chopped, Lime juice, Dark brown sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Lime wedges & parsley for Garnish Place chicken thighs in an 11x7x1 1/2 inch baking dish.
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Combine soy sauce and next 6 ingredients; pour over chicken.
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Cover and refrigerate, turning occasionally, 8 hours.
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Drain chicken, reserving marinade.
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Cook chicken without
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grill lid, over medium coals (300-350) 10 minutes on each side or until done, basting frequently with reserved marinade.
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Garnish, if desired
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 529.1kcal
- % Daily Value *
- Total Fat 20.2g32%
- Saturated Fat 5.4g27%
- Cholesterol 160.0mg54%
- Sodium 1853.6mg78%
- Total Carbohydrate 25.1g9%
- Dietary Fiber 2.5g10%
- Sugars 16.2g
- Protein 55.9g112%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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