Grilled Tuna With Green Peppercorns – Bon Appetit

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Servings: 2 Difficulty: Advanced
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American-style savory and satisfying main that brings home-style flavor to your table
Grilled Tuna With Green Peppercorns - Bon Appetit recipe image
Grilled Tuna With Green Peppercorns - Bon Appetit recipe image
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Grilled Tuna With Green Peppercorns – Bon Appetit

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 2 Calories: 53.8

Description

This American main features stick) butter, room 2 7-oz tuna steaks. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. temperature 1 tb Lemon juice 1 tb Green peppercorns in brine, Olive oil -drained and chopped Lemon wedges
  2. Prepare barbecue (medium-high
  3. heat ) or
  4. preheat broiler.
  5. Combine butter and peppercorns.
  6. Rub tuna with lemon juice.
  7. Brush with oil.
  8. Place on grill.
  9. Cook to desired degree of doneness, about 4 minutes per side for medium.
  10. Transfer to plates.
  11. Spread with peppercorn butter.
  12. Serve with lemon wedges.
  13. Bon Appetit/August/89 Scanned & fixed by Di and Gary

Nutrition Facts

Servings 2

Amount Per Serving
Calories 53.8kcal
% Daily Value *
Total Fat 6.1g10%
Saturated Fat 3.8g19%
Cholesterol 16.1mg6%
Sodium 48.2mg3%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 7oz, american, appetit, bon, broiling, butter, fish, green, grilled, grilling, main, peppercorns, room, steaks, stick, title, tuna, with
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