3-4 Cake

Servings: 6 Difficulty: Advanced
International-Style Dessert sweet and satisfying recipe that brings home-style flavor to your table
2-3-4 Cake recipe image
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This :International dessert features Butter, Milk, Vanilla, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

2-3-4 Cake recipe image
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3-4 Cake

Difficulty: Advanced
Servings: 6 Calories: 2284.8

Description

This :International dessert features Butter, Milk, Vanilla, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ea CHOCOLATE ICING 1/2 c butter CAKE: Cream butter until fluffy.
  2. Add sugar and cream well.
  3. Add eggs one at a time.
  4. Beat well.
  5. Sift flour, baking powder and salt together.
  6. Add alternating with milk ending with flour.
  7. Beat on low speed.
  8. Add vanilla.
  9. Pour into greased, floured pans.
  10. Bake at 350 for 30 minutes.
  11. Test for doneness.
  12. CHOCOLATE ICING: Melt butter and chocolate in double boiler.
  13. Remove from heat.
  14. Blend sugar, egg, salt and vanilla into chocolate mixture.
  15. Beat until icing is creamy.
  16. Double for threelayers

Nutrition Facts

Servings 6


Amount Per Serving
Calories 2284.8kcal
% Daily Value *
Total Fat 71.5g111%
Saturated Fat 42.0g210%
Cholesterol 316.7mg106%
Sodium 3452.2mg144%
Total Carbohydrate 382.5g128%
Dietary Fiber 11.2g45%
Sugars 237.5g
Protein 29.9g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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