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This International main features Hamburg, Onion chopped, Kernel corn, Cream of chicken soup, Cream of mushroom soup. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Hamburg Corn Bake
Description
This International main features Hamburg, Onion chopped, Kernel corn, Cream of chicken soup, Cream of mushroom soup. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook the hamburg and onion in large saucepan until meat is brown and onion cooked. Stir in other ingredients except noodles which you cook separately drain and then add. Turn into casserole dish and cover with bread crumbs that have been mixed with 2 Tblsp. melted butter. Bake in 350 oven 45 min. or until hot. If you wish you can put chow mein noodles on top instead of bread crumbs
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Chopped can pimento
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1005.6kcal
- % Daily Value *
- Total Fat 52.7g82%
- Saturated Fat 14.5g73%
- Cholesterol 204.7mg69%
- Sodium 6979.0mg291%
- Total Carbohydrate 60.7g21%
- Dietary Fiber 6.1g25%
- Sugars 12.5g
- Protein 76.1g153%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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