Hamburgers For Sandwiches

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Servings: 12 Difficulty: Intermediate
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Classic homemade beef patties with fresh herbs, perfect for juicy, flavorful sandwiches.
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Hamburgers for Sandwiches recipe image
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Hamburgers For Sandwiches

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 328.5

Description

These homemade hamburgers are a step above the store-bought variety, offering a tender, juicy bite packed with flavor. By mixing finely chopped parsley and onion directly into the ground beef, you infuse each patty with fresh, aromatic notes that complement the rich beef. The egg acts as a binder, ensuring the patties hold their shape while remaining moist. These burgers are ideal for quick weeknight dinners, casual family gatherings, or summer cookouts. Serve them on toasted buns with your favorite condiments for a satisfying meal that feels like home cooking at its best.

Ingredients

Directions

  1. In a large mixing bowl, combine the ground beef, finely chopped parsley, finely chopped onion, and the egg.
  2. Add salt and pepper to taste, then mix thoroughly with your hands until the ingredients are evenly distributed.
  3. Divide the mixture into 12 equal portions and shape each into a flat patty or small ball, depending on your preferred burger size.
  4. Heat vegetable oil in a large skillet over medium-high heat.
  5. Place the patties in the hot skillet, ensuring they do not overlap.
  6. Cook for about 3-4 minutes on the first side, or until a nice brown crust forms.
  7. Flip the patties and cook for another 3-4 minutes on the other side, or until cooked to your desired doneness.
  8. Remove the cooked hamburgers from the skillet and place them on a paper towel to drain excess oil.
  9. Let the patties cool slightly before assembling your sandwiches with buns and condiments.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 328.5kcal
% Daily Value *
Total Fat 19.8g31%
Saturated Fat 7.6g38%
Cholesterol 181.8mg61%
Sodium 113.3mg5%
Total Carbohydrate 1.7g1%
Dietary Fiber 0.3g2%
Sugars 0.9g
Protein 32.9g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: hamburgers, ground beef, beef patties, homemade burgers, sandwich filling, american cuisine, parsley beef, onion beef, pan fried, easy dinner, weeknight meal, burger recipe
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