Harvey Walbanger Cake

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Harvey Walbanger Cake recipe image
Harvey Walbanger Cake recipe image
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Harvey Walbanger Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 452.5

Description

This International dessert features Orange cake mix 4 x Eggs, Inst. Vanilla Pudding Mix 1/4 c Vodka, Sugar 1/4 c Galliano, Cooking oil (Crisco) 3/4 c Orange juice. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Sugar 1/4 c Galliano.
  3. In another bowl, cream together: Orange cake mix 4 x Eggs, Inst. Vanilla Pudding Mix 1/4 c Vodka, Cooking oil.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Pour batter into prepared pan.
  6. Bake until a toothpick inserted in center comes out clean.
  7. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 452.5kcal
% Daily Value *
Total Fat 30.2g47%
Saturated Fat 4.5g23%
Cholesterol 0.0mg0%
Sodium 2.0mg1%
Total Carbohydrate 45.9g16%
Dietary Fiber 7.5g30%
Sugars 34.5g
Protein 2.7g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, cooking, crisco, dessert, eggs, galliano, harvey, inst, international, juice, oil, orange, pudding, sugar, title, vanilla, vegan, vodka, walbanger
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