Harvey Wallbanger Cake

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Harvey Wallbanger Cake recipe image
Harvey Wallbanger Cake recipe image
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Harvey Wallbanger Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 537.9

Description

This International dessert features Orange Cake Mix, Galliano, Instant Vanilla Pudding, Vodka, Oil. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. FROSTING: 1 c Confectioners sugar 2 tb Galliano 1 tb Orange Juice 2 tb Vodka
  2. Preheat oven to 350 degrees.
  3. Grease a large (9x11) cake pan.
  4. Add ingredients as called for,
  5. blend in first addition of liquid on number 2 speed until just dampened, then turn dial to number 6 and
  6. beat for 5 minutes.
  7. Pour batter into pan and bake for about 25-30 minutes.
  8. Bake until top of cake is no longer moist.
  9. Drizzle frosting over cake

Nutrition Facts

Servings 6

Amount Per Serving
Calories 537.9kcal
% Daily Value *
Total Fat 35.8g56%
Saturated Fat 6.3g32%
Cholesterol 186.5mg63%
Sodium 66.2mg3%
Total Carbohydrate 27.5g10%
Dietary Fiber 7.7g31%
Sugars 13.4g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cake, dessert, eggs, galliano, harvey, instant, international, juice, oil, orange, pudding, title, vanilla, vegan, vodka, wallbanger
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