Hasen Pfeffer

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Servings: 4 Difficulty: Intermediate
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A tender German rabbit stew in a rich, tangy sour cream sauce
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Hasen Pfeffer

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 256.8

Description

Hasen Pfeffer is a traditional German dish featuring tender rabbit meat braised in a savory, slightly tangy sauce. The rabbit is first pickled in a mixture of vinegar and water with onions and spices to tenderize the meat and infuse it with deep flavor. After browning, it simmers gently until fork-tender. The finishing touch is a generous stir of sour cream, which creates a luxurious, velvety sauce that coats the meat beautifully. This hearty yet elegant main course is perfect for a cozy dinner party or a special weeknight meal, offering a comforting balance of acidity and richness.

Ingredients

Directions

  1. Combine the vinegar and water in a non-reactive bowl or jar.
  2. Add the sliced onion, salt, pepper, cloves, and bay leaf to the liquid.
  3. Submerge the deboned rabbit pieces in the marinade, cover, and refrigerate for 2 days, turning occasionally.
  4. Remove the rabbit from the marinade, pat dry with paper towels, and reserve the liquid and aromatics.
  5. Melt the butter in a large skillet or Dutch oven over medium-high heat.
  6. Brown the rabbit pieces on all sides until golden, turning often, then remove from the pan.
  7. Strain the reserved marinade into the same pan, scraping up any browned bits from the bottom.
  8. Return the rabbit to the pan, cover, and simmer gently for 30 to 45 minutes until the meat is tender.
  9. Reduce the heat to low and stir in the sour cream until fully incorporated and warmed through.
  10. Serve immediately with potatoes, dumplings, or egg noodles.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 256.8kcal
% Daily Value *
Total Fat 14.2g22%
Saturated Fat 7.7g39%
Cholesterol 31.8mg11%
Sodium 23.6mg1%
Total Carbohydrate 37.5g13%
Dietary Fiber 12.8g52%
Sugars 3.4g
Protein 6.8g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: german, rabbit, hase, pfeffer, stew, sour cream, braised, pickled, onion, vinegar, tender, comfort food, dinner, classic, meat, savory, rich, traditional, game, spiced
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